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- The Sous Chef assists the Head Chef in managing kitchen operations, oversees food preparation and quality, supervises kitchen staff, and ensures efficient and smooth functioning of the culinary team. The Sous Chef plays a vital role in maintaining high standards of food...
- ...Job Title Part Time Remote Software Engineer Job Description YOU: No matter what education, experience, background, family situation or location in the world -- we are interested in hearing from you. BENEFITS: Structured and well-defined book of work. Good...
- ...standards and quality in his/ her designated section to participate in daily briefings with the Production Manager, Executive Sous Chef, - ensure smooth kitchen operation. - To ensure all daily orders are checked and staff delegated to perform the tasks needed. Constant...
- ...Manage kitchen inventory by ordering materials and keeping supplies consistently available to avoid shortages. • Collaborate with other chefs to design seasonal dessert menus, incorporating innovative techniques and flavors. • Maintain the highest standards of food quality...
- ...developers to create seamless, user-focused web applications. You should be comfortable working independently and in a collaborative remote team environment. Key Responsibilities: Design, develop, and maintain web applications with Django (backend) and React (...
- ...multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are looking for experienced Commis Chefs to join the amazing back of house teams at our restaurants throughout the UAE as well as our Central Kitchen sites. As a Commis Chef...
- ...faster, and cheaper ways to access food through technology. Role Overview To function as a New Product Development (NPD) Sous Chef for Calo and contribute to long-term food product development that aligns with the organizational goals and objectives. e.g. new product...
- • In the absence of the Executive Chef, make necessary business decisions to ensure efficient running of the division and proper handling of service issues as they arise. • Coordinate the tasks and operations of the Kitchen and Stewarding Departments. • Coordinate...
- ...Beverage & Culinary Location Sheraton Bahrain Hotel, 6 Palace Avenue, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...
- ...Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION... ...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and...
- The role of Writer is to be responsible for the daily publishing of Augustus brands. Executives at Augustus are responsible for the day to day tactical management of all content. They play a crucial role in ensuring deliverables are met.The following job description details...
- ...concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are currently hiring for a number of Head Chefs to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for Bahrain...
- ...Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION... ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage...
- ...Westin City Centre Bahrain, Sheikh Khalifa Bin Salman Highway, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for the quality, consistency and production of the restaurant...
- ...holiday and an urban getaway. About the role Four Seasons Hotel Bahrain Bay is seeking a highly skilled and visionary Executive Sous Chef to lead our culinary team. As the Executive Sous Chef, will be responsible for overseeing all aspects of the culinary operations,...
- ...accurately. Qualifications Minimum 8-10 years’ experience in the culinary field required Minimum 2-3 years in an Executive Chef role with a similar hotel brand is required including experience in a banquet operation Demonstrated financial acumen, capable of...
- ...multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are currently hiring for a number of Chef De Partie to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH...
- ...We're hiring talented chefs across multiple levels! Are you passionate about creating exceptional food experiences? Somewhere , a contemporary dining concept under Independent Food Company, is expanding in the Kingdom of Bahrain – and we're looking for culinary professionals...
- ...Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting...
- ...Description Job Number: HOT0BQRO Work Locations Hilton Bahrain Juffair Area, Opposite Najma Club, Manama 500200 A Junior Sous Chef is responsible for contributing to menu creation, managing and training the kitchen brigade to deliver an excellent Guest and Member...