Search Results: 351 vacancies
...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible...
...entertainment, and business destinations.
Job Description
Pastry Chef
This pivotal role involves a combination of managerial... ...techniques and ingredients, pastry sous chefs serve as mentors to junior pastry staff, providing guidance, training, and support to...
...French cafe and patisserie is now looking to hire a Pastry Chef. The right candidate must be a great team player and motivated. Salary and package according to the experience.
Skills:
Perfect knowledge of pastries, cakes, and baked goods)
Knowledge of cooking procedures...
...Description
Operate and manage the pastry section of a kitchen, working together with the other chefs
- Prepare a variety of baked goods
- Decorate and present pastries and baked goods in a tasteful and beautiful way
- Managing inventory of ingredients and supplies...
...wide variety of goods such as cakes, Waffles, pies, bread etc. following traditional and modern recipes.
Collaborate with other pastry chefs to improve the preparation of dishes, and assist them in their daily responsibilities.
Experiment with multiple cooking...
...Seeking a talented pastry chef to join our team
Specializing in croissants, danishes, pies, cakes, bread, waffles, pancakes, and donuts
Minimum of 2 years of experience required
Must be a local transfer
Willingness to learn and grow in a fast-paced environment...
...Description
The Pastry Chef assistant will be responsible for managing bakery operations such as preparing and organizing ingredients, baking processes, and ensuring quality control.
Must be currently available in Bahrain.
5 years of Experience in baking specialty...
...managing his/her section,
Works autonomously to produce dishes in compliance with cooking instructions,
Supervises the commis chefs' work,
Is responsible for the organisation, coordination and service for one or more area of the kitchen,
Thorough knowledge of...
...The Assistant Pastry Chef will be responsible for managing bakery operations such as preparing and organizing ingredients, baking processes, and ensuring quality control.
Must be currently available in Bahrain.
5 years of Experience in baking specialty items, including...
...Assistant pastry chef is required for a pastry shop located in Bahrain with at least 3 years of experience and diploma in pastry with knowledge of making all try of cakes, sponge, ganache, chocolate and creams from preparing to full product . Cv to be sent with sample...
-Chef. having good Bakery & pastries experience.
-Good communication skills.
-Ability to work under pressure.
-Good English & Arabic speaking skills preferred.
-Innovative.
Job Type: Full-time
...Executive Pastry Chef
job location: 5 stars hotel in Bahrain
BD 1200
· Maintain and strictly abide by Bahrain sanitation/health regulations and hotel requirements
· Establish a high quality standard desserts , pastries , bread and ensure that all recipes are in...
· Evaluate the internal control of the company to protect against fraud and theft of the company’s assets, identify and assess areas of significant business risk.
· Implement best audit and business practices in line with applicable internal audit standard and practices...
...themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Sous Chef you are responsible for the smooth operation of the main / outlet kitchen with emphasis on quality, presentation within the...
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...Job Description
Guide and motivate pastry assistants and bakers to work more efficiently .
Develop a variety of bakery... ..., as per the customer demands and requests.
Guide junior pastry chefs in executing their daily tasks like baking dishes, determining...
$1500 - $2000 per month
...Job Description
Guide and motivate pastry assistants and bakers to work more efficiently .
Should be good at french pastry and able to create them.
Manage the icing, topping and food decoration to enhance the presentation of items and improve customer satisfaction...
...highest quality standards.
Control food cost, emphasize resource optimization and look for ways to continuously improve.
The Junior Sous chef is responsible for looking after the day to day operations of the Kitchen.
Assist with Designing the menu for the...
...Job Summary
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally... ...all applicable laws and regulations.
Assists the Executive Chef with menu development associated with pastry.
Operates and...
...Education
Culinary Diploma. Basic Food Hygiene Certification
Experience
Must Have a minimum experience of 3 years as Chef De Partie or similar position.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce...